Introduction to Three leaf Roots blower for the food industry, introduction to Roots Blower advantages and characteristics

Three leaf Roots blower for the food industryis a device that generates positive pressure or negative pressure through the relative rotation of two impellers, thus compressing and conveying gas.，it has the functions of ventilation, dehydrate, pick up the suction, supply air and desulfurization oxidation，Commonly used indry,supply air,aquaculture,Pressurized transportation,Desulfurization oxidation and so on，Precise control,energy-efficient,durable performance,stable and reliable,be of simple construction，the advantage is The structural form of the three-blade rotor and the reasonable structure of the air inlet and outlet in the shell make the Three leaf Roots blower for the food industry less vibration and noise.、The structural form of the three-blade rotor and the reasonable structure of the air inlet and outlet in the shell make the fan have small vibration and low noise.、It has high efficiency and can realize gas transportation and pressurization with low energy consumption.、Small size and small floor space make it easy to arrange and install in places with limited space.、The air volume is directly proportional to the rotating speed, so its air output is very stable and basically unaffected by pressure changes. This characteristic makes the Three leaf Roots blower for the food industry perform well in many situations where stable airflow is needed.。The following is to introduce the Three leaf Roots blower for the food industry:

1、Brief introduction of Three leaf Roots blower for the food industry

Three leaf Roots blower for the food industrya rotary compressor that uses two lobed rotors to move relative to each other in a cylinder to compress and transport gas.。

Three leaf Roots blower for the food industry

2、Working principle of Three leaf Roots blower for the food industry

Three leaf Roots blower for the food industryat the start of the operation,The gas is compressed and transported by the relative rotation of a pair of trilobal rotors in the cylinder. Each trilobal rotor is supported by two bearings, and the relative position of the two rotors is always kept constant by using a pair of synchronous gears. During the rotation of the rotor, there are tiny gaps between impeller and impeller, impeller and casing, impeller and side cover, so there is no friction in the working chamber and no lubrication is needed, thus realizing the smooth transportation of gas.。

Three leaf Roots blower for the food industry

3、Video analysis of Three leaf Roots blower for the food industry

The following is the live video of Three leaf Roots blower for the food industry designed and produced by hyde powder for users, from which we can see the Because of the design of three-blade rotor, the Three leaf Roots blower for the food industry has little vibration and low noise during operation, and the operation is stable and reliable、Small size and small floor space make it easy to arrange and install in places with limited space.、Due to the adoption of synchronous gear transmission and small gap design, the Three leaf Roots blower for the food industry runs stably and reliably, without contact and wear parts, and has a long service life.、It has high efficiency and can realize gas transportation and pressurization with low energy consumption.、The air volume is directly proportional to the rotating speed, so its air output is very stable and basically unaffected by pressure changes. This characteristic makes the Three leaf Roots blower for the food industry perform well in many situations where stable airflow is needed. of hydeproduce的Three leaf Roots blower for the food industry.。

Three leaf Roots blower for the food industry

As you can see from the live video.，Shandong Haide Fenti Engineering Co., Ltd. the product looks beautiful.。

4、Three leaf Roots blower for the food industry function

Three leaf Roots blower for the food industryit has the functions of aeration, material fluidization, pressurized transportation, exhaust emission and mix。

Three leaf Roots blower for the food industry

5、Three leaf Roots blower for the food industry structure

The Three leaf Roots blower for the food industry structure is introduced as follows:

1. fuel tank

Mainly used for storing lubricating oil used for lubricating gears and bearings. The oil tank is used to store lubricating oil to lubricate bearings and gears and reduce wear and friction.

2. bearing

It is used to support the rotation of the rotor and bear the weight of the rotor and the load during operation.

3. rotator

The core components are two identical lobed rotors, which usually adopt involute or epicycloid envelope design to ensure close cooperation during rotation and reduce leakage.

4. muffler

Used to reduce the noise caused by airflow pulsation when the Three leaf Roots blower for the food industry enters and exits.

5. case

It mainly plays the role of supporting (wallboard, impeller, muffler) and fixing. The casing is the external structure of the Three leaf Roots blower for the food industry, which is used to support and fix the rotor, bearings and other components, while ensuring the gas tightness.

Three leaf Roots blower for the food industry

Three leaf Roots blower for the food industryis a double impeller synchronous compression machine, belonging to a positive displacement blower.，It is a product series that integrates Material fluidization, Ventilation, aeration, exhaust emission and dehydrate，is a Three leaf Roots blower for the food industry。